221128-mk3
Article
Nov. 28 2022
Dairy cattle reproduction has come a long way in recent decades. It is not uncommon now to see herds reaching service rates and pregnancy rates that are much different than they were just a few herd g
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Article
Nov. 28 2022
Outside of cheese, China is the number one importer of essentially every major dairy product. Globally, the world’s most populated country purchases 27% of all traded dairy products on a milk solids
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Article
Nov. 23 2022
As U.S. holiday bakers head to the supermarkets in search for staple ingredients to whip up their favorite festive cookies, they may find butter prices on the rise. Butter prices around the globe
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Article
Nov. 21 2022
Many times, the best storytelling comes right from the source. And here at Midwest Dairy, that’s the farmers. All dairy farmers across Midwest Dairy’s ten-state region have amazing on-farm...
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Article
Nov. 21 2022
Sign-ups for the Dairy Margin Coverage program are underway, with the December 9 deadline quickly approaching. Dairy Margin Coverage (DMC) is one of the price risk management tools available for dairy
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Article
Nov. 21 2022
Zoom towns became the boom towns last year. With greater acceptance of remote work situations, more people are choosing to move away from bigger population centers.Real estate markets have been red ho
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Article
Nov. 21 2022
U.S. government dairy purchases helped to push cheese prices to new record highs in 2020, which has put cheese buyers on edge any time there is an announcement about government dairy purchases. In mid
608-Egelston-NY_000
Article
Nov. 21 2022
Bovine leukemia virus (BLV) infects approximately half of all dairy and beef cattle in North America. Herd owners and managers may wonder whether it is a disease they should fight, and if so, is it a
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Article
Nov. 15 2022
Manure application is often a race against the clock. With a limited window of time in the spring or fall, there aren’t always enough days suitable for application to empty manure storages.Plus,...
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Blog
Nov. 14 2022
Americans are snacking more, and cheese and yogurt can be two satiating, nutritious options
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Article
Nov. 11 2022
As of this writing, we do not yet know who will control either the U.S. House of Representatives or the U.S. Senate in the 118th Congress. That’s remarkably different from the anticipated outcome,...
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Article
Nov. 10 2022
One quick glance is usually all it takes to distinguish the difference between colostrum and milk; the consistency and color of colostrum typically give it away. However, we know that this first secre
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Blog
Nov. 9 2022
New York, Michigan, Minnesota, and Illinois youth earn the top awards in their events
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Blog
Nov. 8 2022
I hope showing cattle will always provide youth with the opportunities it did for me
SandCreek_10
Blog
Nov. 7 2022
From people to cows, no one likes to be overcrowded, so the goal is to put up facilities that will meet today and tomorrow’s needs
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Article
Nov. 4 2022
U.S. dairy exports have been riding high in the saddle as of late, but will that trendline continue?Food and agriculture consultant Betty Berning believes it will. Berning, operator of Betty Berning C
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Article
Nov. 2 2022
The word sustainability comes with many definitions. Right now, in agriculture and food manufacturing, the focus is on protecting natural resources and reducing greenhouse gases. These are honorable a
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Article
Oct. 31 2022
Coming out of the 2021 growing season, starch levels were up in corn silage despite similar moisture measures when compared to the prior year. In theory, more grain equates to more energy. However, ma
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Article
Oct. 27 2022
Corn silage harvest is often a waiting game, as farmers carefully watch whole plant moisture in an effort to chop corn at the ideal dry matter level. The general goal is to ensile feed that is at 65%
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Article
Oct. 27 2022
“First of all, sustainable is a pretty big word; it means a lot of different things,” Cornell’s Chris Wolf said in introduction to his answer regarding how consumers understand sustainability...